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Petr JandaMA to SourdoughEnglish · 8 days ago

Good crumb

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Good crumb

Petr JandaMA to SourdoughEnglish · 8 days ago
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Sourdough

Sourdough

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You are not logged in. However you can subscribe from another Fediverse account, for example Lemmy or Mastodon. To do this, paste the following into the search field of your instance: !Sourdough@gonzo.markets

You don’t know how bad the bread you buy in supermarkets is until you read its contents. Sourdough baking is a traditional technique using a harmony of natural yeast and lactic acid bacteria to leaven (rise) a dough.

This page is for people who are interested in sharing the details of their experience in baking fresh homemade loaves.

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